The Bistro menu

Tapas

Main dishes

Desserts

Set lunch menu and menu

Hummus and Chickpeas salad with confit lemon -7 €                                 

Andalucian Gazpacho, small slices bread croutons, basil -6 €  

Octopus Salad with Espelette Chili pepper –11 €            

Raw ham and cheese croquetas -7 €

Accras of Cod and crab meat, vegetables and peanut Thai sauce -11 €

Panko breaded prawns, anchovy sauce -13 €

Chicken Skewers with ginger and cilantro -9 €  

 Plate of grilled and marinated vegetables -7 €

  • Grilled padrones
  • Grilled and marinated red peppers, olive oil and garlic
  • Lemon and Oregano marinated artichoke heart

Spicy Fish kefta Tagine with vegetables *-19 €

Grenoble-style skate wing, creamy risotto-20 €

Paella-style gnocchetti with cuttlefish and mussels- 21 €                                              

Bo bun of Le Petit Jardin *-18 €

Indian burger, pulled Punjab lamb, green sauce-18 €              

Black Angus beef tataki, lamb’s lettuce, vegetables and mint cream- 19€

Confit French pork belly, pork jus with soft spices* -18€
Warm potato salad, candied lemon vinaigrette

Marinated lamb shoulder served whole (for two people)-29 € per person 

Choice of garnish

 

SIDE DISHES

Homemade French fries-4 €

Creamy risotto- 6 €

Seasonal vegetables-4 €  

All main dishes can be served on request so as to be shared

Cheese Platter-10 € 

Le Petit Jardin’s version of the classic Paris-Brest-9 €

Finger with  two dark chocolates and dulcey dacquoise hazelnut-9 €

Pavlova with season fruits -9 €

Coffee with dessert selection-12 €

Set lunch menu 25€ :

Main dish with * + café gourmand (coffee with a selection of mini desserts)

From Tuesday to friday except public holidays.