Dessert menu

Cheese platter – 16 €
Ice-cream and full fruit sorbet palette – 14 €

Fresh fruits

Grand Marnier Soufflé – 16 €

Hot orange preserve, chocolate ice-cream

Sponge cake with muscat wine and citrus declination -13 €

Banana and passion fruit sorbet

Fresh fig pie with honey ginger juice -13€

Pistachio ice cream from Le Petit Jardin

Our Paris Brest – 14€

Caramelized hazelnuts

Finger peanuts and Dulcey Valrhona chocolate-13€

Hazelnut ice cream