Green Peas Gaspacho with mint, Whipped Goat’s cheese – 9 €
Cured Serrano ham Croquettes with parmesan – 9 €
Mini-Tortillas of Pollock with Condiment Guacamole
Courgettes, aubergines and candied peppers – 15 €
Fried Cod and Crabmeat dumplings, Thaï peanut Sauce – 11 €
Cabbage salad with satay, crispy prawns with basil – 14 €
Vita-Tonnato Carpaccio of veal cooked at low temperature – 13 €
Octopus salad, Hummus with cumin, fresh chickpeas – 12 €
Mackerel fillets in escabeche, vegetable tagliatelle – 19 €*
Linguines « alle vongole » – 20 €*
Grenoble-style skate wing, creamy herb risotto – 21 €
Kefta Burger, méchouia, fresh cottage cheese with shallots and herbs – 18 €
Beef black Angus Tataki , lamb’s lettuce, Homemade French Fries – 22 €*
Confit of veal shank, sweet spices juice,
Vegetable Tajine with sultana and almonds – 19 €*
Marinated lamb shoulder served whole (for two people) 29€ per person
Choice of garnish
SIDE DISHES
Homemade French Fries – 5 €
Tajine vegetables – 5 €
Creamy herb risotto – 6 €
All main dishes can be served on request so as to be shared
Cheese Platter – 10 €
Le Petit Jardin’s version of the classic Paris-Brest – 9 €
Pavlova with seasonal fruits – 9 €
Royal Chocolate – 9 €
Coffee with dessert selection
